Millennium Magazine_4th Ed

311 Millennium - A Marquis Who’s Who Magazine O ffering exceptional Italian cuisine – often considered the best Italian restaurant in the San Antonio area – Scuzzi’s Italian Restaurant is an exceptional source of delicacies that seats patrons for lunches, dinners and happy hours with high quality wines, beer and mixed drinks. Specializing in custom menus for all types of events, buy-outs and private functions, the restaurant also has private dining, events, and catering and delivery. With two locations in Shavano Park and Leon Springs, the restaurant also offers advanced booking online. As the owner and general manager of Scuzzi’s Italian Restaurant, Mazi Enti always prioritizes his customers’ needs and special requests, ensuring that every patron experiences the best atmosphere and service available. Hailing from a background in Naples, Italy, he brings authentic Italian cooking to Texas, allowing customers to feel as if they are dining in Italy itself. Lauded for its calming environment, Scuzzi’s Italian Restaurant holds a reputation for being the premier source of Italian feasts. Featured in San Antonio Magazine and Dominion Magazine, Mr. Enti and his restaurant boast outstanding reviews on Yelp, TripAdvisor, DoorDash and Seamless. He attributes his success to his passion for learning and leveraging advice and guidance from his past culinary and management experiences. Prior to opening Scuzzi’s Italian Restaurant, Ms. Enti worked for Salsalito Cantina Mexican Restaurant from 2003 to 2008. Looking toward the future, he intends to open a franchise with more restaurant locations. For more information on Scuzzi’s Italian Restaurant and to reserve seats, please visit http:// www. scuzzisitalianrestaurant. comm enu/ . MAZI ENTI OWNER, GENERAL MANAGER Scuzzi’s Italian Restaurant San Antonio, TX RETAIL, WHOLESALE, DISTRIBUTION AND SALES Millennium Magazine Featured Listee

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