265 Millennium - A Marquis Who’s Who Magazine HOSPITALITY AND LEISURE Culinary Federation, where he serves as a chapter president, as well as the American Chinese United Association (ACUA), which he co-founded, and the American Chinese Culinary Federation, where he serves as a vice president. In conclusion, Mr. Tang’s career is a shining example of what can be accomplished through hard work, dedication and a passion for excellence. Whether in the culinary world, real estate or community development, Mr. Tang’s unwavering commitment to quality and his pursuit of success have made him a true inspiration to many. In addition to his professional pursuits, Mr. Tang is also committed to promoting Asian languages and cultures throughout the state of Florida. He co-founded the Greater Miami Asian Business Coalition, a non-profit organization that serves as a platform for Asian business owners and professionals to network and exchange ideas. Through this organization, Mr. Tang is working to foster a greater understanding and appreciation of Asian cultures and languages in the local community. Mr. Tang’s achievements have not gone unnoticed. He has been featured in numerous publications and media outlets, including the South Florida Business Journal, the Miami Herald and CBS Miami, among others. He remains actively involved in the American
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